SOUTH-EASTERN REGION
Covers provinces like Đồng Nai and Bà Rịa–Vũng Tàu, located northeast of Ho Chi Minh City. Altitudes range from 100–400 meters. It has warmer tropical climate with rainfall between 1,600 2,000 mm per year. Soils are varied, including clay and sandy loams.
This region produces Robusta coffee in smaller volumes. Farms are often mechanized and integrated into agro-industrial systems. Coffee here is used primarily for domestic consumption and instant coffee manufacturing. The south eastern region coffee is primarily dry-processed, with some investment in semi-washed processing by local companies.
Although it contributes less to total national output, it plays a strategic role due to its proximity to major ports (Ho Chi Minh City) and processing plants, reducing export logistics costs.
Coffee area: ~50,000 ha
Annual production: ~1 million 60-kg bags